Widely used for Kitchen knives,chef knives,butcher knives, etc.
1. The steel rod is made in carbon steel and plated with Nickel-Chrome to keep the hardness at HRC62.
2. The fine surface of the steel rod prevents the cutting edge from damage when sharpening. And the sharpening will be much efficient.
Packaging Details: half blister/double blister/gift box/handmade box/bulk package